          |
| Description: |
High
quality soft yellow table margarine consisting of vegetable
fats and oils with very quick melting characteristics. Contains
polyunsaturated fatty acids (50% min) free from milk solids. |
| Application: |
Soft
table margarine |
| Pack
Sizes: |
Tubs
24x 500g
|
| Shelf
Life: |
6
months under ideal conditions (4 to 8C) |
| Chemical
Analysis (Tub): |
Moisture:
Peroxide value:
Free fatty acid:
Salt (as NaCl):
PUFA: |
15,8
+/- 0,2%
1,5 max
0,15 max
1,7 +/- 0,1%
50% min |
| Solid
Fat Content (NMR): |
@20C
@30C
@35C |
9-10,3
3,2-4,2
1-1,5 |
|
|
